A New Rare Wood Species from Vietnam: Vietnam’s Japanese and Chinese Tycoons Can’t Get Enough of This Rare Wood

The price of this wood can easily reach tens of billions of VND for 1 kg.

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Agarwood, also known as ky nam, is a valuable wood that has been prized for centuries. It is formed when a certain species of tree, known as Aquilaria, becomes infected with a particular fungus. The infection causes the tree to produce a dark, resinous substance that is known as agarwood. Agarwood is highly prized for its unique fragrance, and it is used in a variety of products, including incense, perfumes, and medicines.

Agarwood is found in Southeast Asia, and Vietnam is one of the leading producers of this valuable wood. Vietnamese agarwood is known for its high quality and its unique fragrance. It is often used in traditional medicine, and it is also a popular ingredient in incense and perfumes.

Agarwood is a very expensive wood, and its price can vary depending on its quality and rarity. The highest quality agarwood can sell for tens of thousands of dollars per kilogram. Agarwood is a sustainable resource, and it is important to ensure that it is harvested in a responsible manner.

Vietnamese agarwood is highly valued for its unique fragrance. (Photo: Tinh hoa trầm Việt)

Agarwood is a precious wood that has been used for centuries in traditional medicine and perfumery. Its unique fragrance and medicinal properties make it a valuable commodity. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

In recent years, there has been a growing demand for agarwood, and this has led to an increase in its price. However, it is important to remember that agarwood is a slow-growing tree, and it can take many years for it to produce a harvestable amount of agarwood. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

Not all dó trees produce agarwood. (Photo: VCCI)

Agarwood is a valuable wood that has been used for centuries in traditional medicine and perfumery. Its unique fragrance and medicinal properties make it a valuable commodity. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

In recent years, there has been a growing demand for agarwood, and this has led to an increase in its price. However, it is important to remember that agarwood is a slow-growing tree, and it can take many years for it to produce a harvestable amount of agarwood. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

Agarwood is classified into four grades. (Photo: XWatch)

Agarwood is a valuable wood that has been used for centuries in traditional medicine and perfumery. Its unique fragrance and medicinal properties make it a valuable commodity. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

In recent years, there has been a growing demand for agarwood, and this has led to an increase in its price. However, it is important to remember that agarwood is a slow-growing tree, and it can take many years for it to produce a harvestable amount of agarwood. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

Of the four grades of agarwood, white agarwood is the rarest and most valuable. (Photo: Pinterest)

Agarwood is a valuable wood that has been used for centuries in traditional medicine and perfumery. Its unique fragrance and medicinal properties make it a valuable commodity. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

In recent years, there has been a growing demand for agarwood, and this has led to an increase in its price. However, it is important to remember that agarwood is a slow-growing tree, and it can take many years for it to produce a harvestable amount of agarwood. It is important to ensure that agarwood is harvested in a sustainable manner so that future generations can continue to enjoy its benefits.

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