A crowd of people queuing to buy pho coupons. Each coupon is worth 15,000 dong and diners will be able to enjoy a bowl of pho at the participating stalls.
A long line of people waiting to buy pho
People using coupons to buy pho at the stalls
French TikToker Will Courageux experiencing the process of making pho soup at Pho Van Cu Village, Nam Dinh
On the first day of the Pho Festival 2024, diners will be treated to 2,000 free bowls of pho from a giant pho pot
Pho noodle roll chef at the stall
Corn pho – a unique and popular dish in the rocky plateau of Ha Giang with the distinctive yellow color of corn
San Que Son pho is considered the “soul of Quang region”. It is a specialty of Quang Nam province and is made from cassava flour
Unique green banana flour pho dish attracts many visiting tourists
Artichoke pho in Da Lat is a pioneering creation of Atispho, bringing diners a unique culinary experience with the delicate combination of traditional pho and the fresh and unique flavor of artichoke
The hands of chefs and artisans create delicious bowls of pho for sale to tourists
Diners participating in the festival enjoying pho while sitting at the tables
Chinsu booth attracts a large number of visitors with a program of free Chinsu chili sauce
Games like animal grabbing and lucky draw at the Chinsu booth
Net fishing game to win Chinsu fish sauce
In addition to pho stalls, there are also booths selling fish sauce, vinegar, spices, and specialties from Nam Dinh province
Check-in corners for tourists at the festival
