This Mid-Autumn Festival, Vietnam Airlines presents an exquisite selection of mooncakes, offering a delightful treat to passengers on domestic flights departing from Hanoi and Ho Chi Minh City, as well as select flights served by Pacific Airlines. Indulge in an array of flavors, including Salted Egg Yolk with Assorted Seeds, Oolong Tea with Lotus Seeds, Lava Custard Moon Cake, Green Bean with Salted Egg Yolk, and more.

Vietnam Airlines’ LotusDeli 2024 collection features four unique sets: ‘Lien Hoa Doan Vien’ (Lotus Reunion), ‘Lien Hoa Lan Vu’ (Lotus Dance), ‘Thien Hoa Sac Nguyet’ (Celestial Moon), and ‘Lien Hoa An Chu’ (Lotus Blessings). Each set conveys a special message and story, evoking emotions that celebrate the sweetness of reunion, the lively dance of the mid-autumn festival, the magical atmosphere of the full moon night, and the joy of gathering under the moonlight with delicious mooncakes.

Carefully crafted, each mooncake features the image of the national flower, the lotus, alongside the Vietnam Airlines brand.

The airline’s catering companies have meticulously researched and selected diverse ingredients, improving product quality and fusing traditional and modern flavors. These mooncakes, weighing between 100 and 150 grams, offer a variety of tastes that are sure to satisfy all palates.

In addition to being served on flights, these mooncakes can be conveniently purchased directly from flight attendants, or through the pre-flight meal ordering service (Paid Meal) on the Vietnam Airlines website, mobile app, or their e-commerce platform: https://vnamall.vietnamairlines.com/en

Vietnam Airlines’ mooncake menu continuously offers a diverse range of flavors, blending traditional essence with modern twists.

With this thoughtful gift, Vietnam Airlines aims to spread the beauty of Vietnamese culture through its flights. The airline remains committed to enhancing its service quality, ensuring passengers have a wonderful flying experience.

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